WF_Montage-2017-DailySpecials

Below is an example of our Daily Specials


Starters

Isle of Wight Asparagus Salad £5.95
Served With Bacon, Hard Boiled Egg, Tomato, Rocket and a Grain Mustard Dressing.

Garlic & Rosemary Baked Camembert £6. 95
Served with Toasted Locally Baked Bread and Fruit Chutney

Main Courses

Pan Fried Fresh Plaice Fillet £12.95
Served with Sauteed New Potatoes, Cherry Tomatoes, Curly Kale, Capers and Lemon Butter

Cajun Spiced Fillet of Fresh Coley £14.45
Served with IOW Asparagus and Herb Risotto

The Waterfront’s Fish Pie £14.95
Chucks of Fresh Fish, King Prawns, Mussels bound in a Creamy Dill Sauce, Topped with Mashed Potato and Cheddar Cheese
Served with Seasonal Vegetables.

Pan Fried Chicken Breast £13.95
Stuffed with Stilton and wrapped in Serrano Ham
Served with IOW Asparagus and Parmesan Risotto

Slow Cooked Beef Flat Ribs £16.95
Served with Bacon, Mushrooms, Baby Onions, Mashed Potato and a Dark Ale Gravy

Desserts

Homemade Apricot Swiss Roll £5.50
Served with Vanilla Ice Cream

Homemade Bread & Butter Pudding £5.50
Served with Custard or Vanilla Ice Cream

Homemade Banoffee Pie £5.50
Served with Whipped Cream and a Caramel Sauce


Our chefs are happy to alter any of our dishes to cater to your requirements. Please let a member of staff know if you
would like anything changed. We also cater for allergies.

Other Menus can be viewed here