Our Menus
Lunch: 12 – 2.45pm / Evening: 4.30pm – 7.45pm
Evening Menu

Mediterranean Vegetable Platter V/GFA £40
Toasted flatbread, harissa hummus, sweet potato falafels, rocket, olives, marinated peppers, semi-dried cherry tomatoes, Moroccan jeweled couscous, olive oil & balsamic glaze.
Seafood Platter GFA £52
Smoked salmon, cold-water prawns, lemon & dill king prawn tails, fresh anchovies, smoked mackerel pâté, marinated green-lip mussels, Marie Rose sauce, rocket, lemon, tomatoes, cucumber, butter & sourdough.
Crispy Fried Spicy Calamari GFA £12
Served with Thai honey sauce.
Moroccan Salad Vg £12
Moroccan jeweled couscous, sweet potato falafels, coriander yoghurt, pickled red cabbage, tomato & crispy onion.
Sticky Teriyaki Pork Belly Bites £12
Confit pork belly bites cooked in teriyaki sauce on a cucumber, spring onion & sesame seed salad.
Melon & Prawn GF £13
King prawn tails, watermelon, ginger, rocket, toasted cashews & black garlic dressing.
Korean Salad Vg/GF £12
Smashed cucumber, Scotch bonnet chilli, sesame seeds, rice noodles, kimchi & gochujang dressing.
Baked Mini Camembert V/GFA £13
Served with tomato compote & baked ciabatta.
Isle of Wight Crab Salad £15
Fresh white & brown crab meat with crisp shallot, red chilli, cucumber, spring onion, lemon dressing, chive oil & Parmesan tuile.
Waterfront Caprese Salad V/GF £12
Sliced plum tomatoes, mozzarella, semi-dried cherry tomatoes, basil oil, red onion & balsamic glaze.
Seafood Linguine GFA £26
King prawns, mussels, calamari, octopus, samphire & linguine in a tomato sauce with olives, garlic, capers & oregano.
Pork Belly King Rib GF £20
BBQ or Thai Honey
Pork belly king rib slowly braised in cider, smothered in your choice of sauce, served with skin-on fries & coleslaw.
The Waterfront Burger GFA £19.50
Our own chargrilled beef patty, streaky bacon, Monterey Jack cheese, tomato, gherkin, iceberg lettuce & burger sauce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Traditional Fish & Chips GFA £19.50
Beer-battered pollock fillet, skin-on thick-cut chips, mushy peas & tartare sauce.
Teriyaki Salmon £25
Pan-fried diced salmon fillet with egg noodles, pak choi, carrot, spring onion & teriyaki sauce.
Crispy Buttermilk Chicken Burger GFA £19
Marinated chicken thigh, red onion, spicy mayo, guacamole & iceberg lettuce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Breaded Whole-tail Scampi GFA £19
Crispy fried scampi, skin-on thick-cut chips, garden peas & tartare sauce.
Mexican Steak £24
Pan-fried sliced rump steak marinated in Mexican orange & chilli paste with baby corn, green peppers, onions, coriander & steamed rice.
Vegetable Stroganoff Vg/GF £21
Butternut squash, carrot, baby corn, red pepper & pak choi cooked in a coconut yoghurt & paprika stroganoff sauce. Served with steamed rice.
Teriyaki Tofu & Broccolini Vg £21
Stir-fried broccolini, cashews, spring onions & tofu cooked in teriyaki sauce on roasted garlic rainbow quinoa.
Garlic Ciabatta V £6.50
Garlic & Cheese Ciabatta V £8
Truffle Oil & Parmesan Fries £8
Marinated Olives Vg/GF £6.50
Ciabatta, Marinated Olives, Olive Oil & Balsamic Glaze V/GFA £12
Skin-on Chips V £6.50
Cheesy Chips V £8
Skin-on Fries V £5.50
Crispy Panko Onion Rings V £7
Waterfront Coleslaw V/GF £6
Parmesan £2
Baked Ciabatta & Butter V £5
Gluten-free Bread Rolls & Butter V/GF £6
Waterfront Rocket Salad V/GF £6.50
Rocket, tomato, red onion & balsamic glaze.
Summer Vegetable Medley V/GF £9
Tenderstem broccoli, mange tout, carrot, sugar snap peas and French beans with lemon & garlic.
Cheesecake of the Day V
Tropical V/GF
Chargrilled pineapple, mango & passionfruit sorbet, coconut & mango sauce.
Strawberry Sundae GF
Poached strawberries, strawberry ice cream, meringue, whipped cream & strawberry sauce.
Salted Caramel Panna Cotta GF
Roast apple compote, caramelised pecans & apple-cinnamon gel.
Triple Chocolate Torte
With vanilla ice cream & raspberries.
Vegan Summer Berry Shortbread Vg/GF
Mixed berry compote, vanilla shortbread, fresh berries, strawberry sauce & raspberry and sorrel sorbet.
Selection of Ice Creams or Sorbets V/GFA
3 scoops of Ice Cream or Sorbet
Madagascan Vanilla / Mint Choc Chip
Raspberry & Sorrel Sorbet / Coconut
Mango & Passionfruit Sorbet / Vegan Chocolate
Beef Burger in a Bun, Skin-on Fries & Baked Beans GFA
Pasta Shells, Tomato Sauce & Cheese V/GFA
Battered Fish, Chips & Peas GFA
Vegetable Fingers, Skin-on Fries & Peas
Jumbo Fish Finger, Skin-on Fries & Peas
Breaded Chicken Strips, Skin-on Fries & Baked Beans GFA
Mini Doughnuts, Strawberries, Caramel Sauce & Marshmallows
Warm Chocolate Brownie & Vanilla Ice Cream V/GFA
Warm Belgian Waffle, Berry Compote, Vanilla Ice Cream (Vg/GF available)
V = Vegetarian / Vg = Vegan / GF = Gluten Free
GFA = Gluten Free Option Available (Ask a member of staff)
Lunch Menu

Mediterranean Vegetable Platter V/GFA £40
Toasted flatbread, harissa hummus, sweet potato falafels, rocket, olives, marinated peppers, semi-dried cherry tomatoes, Moroccan jeweled couscous, olive oil & balsamic glaze.
Seafood Platter GFA £52
Smoked salmon, cold-water prawns, lemon & dill king prawn tails, fresh anchovies, smoked mackerel pâté, marinated green-lip mussels, Marie Rose sauce, rocket, lemon, tomatoes, cucumber, butter & sourdough.
Crispy Fried Spicy Calamari GFA £12
Served with Thai honey sauce.
Sticky Teriyaki Pork Belly Bites £12
Confit pork belly bites cooked in teriyaki sauce on a cucumber, spring onion & sesame seed salad.
Melon & Prawn GF £13
King prawn tails, watermelon, ginger, rocket, toasted cashews & black garlic dressing.
Isle of Wight Crab Salad £15
Fresh white & brown crab meat with crisp shallot, red chilli, cucumber, spring onion, lemon dressing, chive oil & Parmesan tuile.
Waterfront Caprese Salad V/GF £12
Sliced plum tomatoes, mozzarella, semi-dried cherry tomatoes, basil oil, red onion & balsamic glaze.
Seafood Linguine GFA £26
King prawns, mussels, calamari, octopus, samphire & linguine in a tomato sauce with olives, garlic, capers & oregano.
Pork Belly King Rib GF £20
BBQ or Thai Honey
Pork belly king rib slowly braised in cider, smothered in your choice of sauce, served with skin-on fries & coleslaw.
The Waterfront Burger GFA £19.50
Our own chargrilled beef patty, streaky bacon, Monterey Jack cheese, tomato, gherkin, iceberg lettuce & burger sauce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Traditional Fish & Chips GFA £19.50
Beer-battered pollock fillet, skin-on thick-cut chips, mushy peas & tartare sauce.
Teriyaki Salmon £25
Pan-fried diced salmon fillet with egg noodles, pak choi, carrot, spring onion & teriyaki sauce.
Crispy Buttermilk Chicken Burger GFA £19
Marinated chicken thigh, red onion, spicy mayo, guacamole & iceberg lettuce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Breaded Whole-tail Scampi GFA £19
Crispy fried scampi, skin-on thick-cut chips, garden peas & tartare sauce.
Mexican Steak £24
Pan-fried sliced rump steak marinated in Mexican orange & chilli paste with baby corn, green peppers, onions, coriander & steamed rice.
Vegetable Stroganoff Vg/GF £21
Butternut squash, carrot, baby corn, red pepper & pak choi cooked in a coconut yoghurt & paprika stroganoff sauce. Served with steamed rice.
Teriyaki Tofu & Broccolini Vg £21
Stir-fried broccolini, cashews, spring onions & tofu cooked in teriyaki sauce on roasted garlic rainbow quinoa.
Garlic Ciabatta V £6.50
Garlic & Cheese Ciabatta V £8
Truffle Oil & Parmesan Fries £8
Marinated Olives Vg/GF £6.50
Ciabatta, Marinated Olives, Olive Oil & Balsamic Glaze V/GFA £12
Skin-on Chips V £6.50
Cheesy Chips V £8
Skin-on Fries V £5.50
Crispy Panko Onion Rings V £7
Waterfront Coleslaw V/GF £6
Parmesan £2
Baked Ciabatta & Butter V £5
Gluten-free Bread Rolls & Butter V/GF £6
Waterfront Rocket Salad V/GF £6.50
Rocket, tomato, red onion & balsamic glaze.
Summer Vegetable Medley V/GF £9
Tenderstem broccoli, mange tout, carrot, sugar snap peas and French beans with lemon & garlic.
Moroccan
Jeweled couscous, sweet potato falafels, coriander yoghurt, pickled red cabbage & crispy onion.
Mediterranean
Greek feta, chickpeas, rocket, red onion, olives, cherry tomatoes, cucumber & balsamic glaze.
Korean GF
Smashed cucumber, Scotch bonnet chilli, sesame seeds, rice noodles, kimchi & gochujang dressing.
Add +
Cold roasted chicken breast £5
Cold king prawn tails £6
Crushed chickpeas with chopped pecans, dried cranberries, spring onion, mustard & vegan mayo Vg/GF
Pan-fried chopped pork sausage, bacon lardons & melted cheddar cheese
Baked Beans & Cheese V/GF
Waterfront Coleslaw V/GF
Cheesecake of the Day V
Tropical V/GF
Chargrilled pineapple, mango & passionfruit sorbet, coconut & mango sauce.
Strawberry Sundae GF
Poached strawberries, strawberry ice cream, meringue, whipped cream & strawberry sauce.
Salted Caramel Panna Cotta GF
Roast apple compote, caramelised pecans & apple-cinnamon gel.
Triple Chocolate Torte
With vanilla ice cream & raspberries.
Vegan Summer Berry Shortbread Vg/GF
Mixed berry compote, vanilla shortbread, fresh berries, strawberry sauce & raspberry and sorrel sorbet.
Selection of Ice Creams or Sorbets V/GFA
3 scoops of Ice Cream or Sorbet
Madagascan Vanilla / Mint Choc Chip
Raspberry & Sorrel Sorbet / Coconut
Mango & Passionfruit Sorbet / Vegan Chocolate
Beef Burger in a Bun, Skin-on Fries & Baked Beans GFA
Pasta Shells, Tomato Sauce & Cheese V/GFA
Battered Fish, Chips & Peas GFA
Vegetable Fingers, Skin-on Fries & Peas
Jumbo Fish Finger, Skin-on Fries & Peas
Breaded Chicken Strips, Skin-on Fries & Baked Beans GFA
Mini Doughnuts, Strawberries, Caramel Sauce & Marshmallows
Warm Chocolate Brownie & Vanilla Ice Cream V/GFA
Warm Belgian Waffle, Berry Compote, Vanilla Ice Cream (Vg/GF available)
V = Vegetarian / Vg = Vegan / GF = Gluten Free
GFA = Gluten Free Option Available (Ask a member of staff)
Garden Menu

Mediterranean Vegetable Platter V/GFA £40
Toasted flatbread, harissa hummus, sweet potato falafels, rocket, olives, marinated peppers, semi-dried cherry tomatoes, Moroccan jeweled couscous, olive oil & balsamic glaze.
Seafood Platter GFA £52
Smoked salmon, cold-water prawns, lemon & dill king prawn tails, fresh anchovies, smoked mackerel pâté, marinated green-lip mussels, Marie Rose sauce, rocket, lemon, tomatoes, cucumber, butter & sourdough.
Crispy Fried Spicy Calamari GFA £12
Served with Thai honey sauce.
Sticky Teriyaki Pork Belly Bites £12
Confit pork belly bites cooked in teriyaki sauce on a cucumber, spring onion & sesame seed salad.
Isle of Wight Crab Salad £15
Fresh white & brown crab meat with crisp shallot, red chilli, cucumber, spring onion, lemon dressing, chive oil & Parmesan tuile.
Waterfront Caprese Salad V/GF £12
Sliced plum tomatoes, mozzarella, semi-dried cherry tomatoes, basil oil, red onion & balsamic glaze.
Seafood Linguine GFA £26
King prawns, mussels, calamari, octopus, samphire & linguine in a tomato sauce with olives, garlic, capers & oregano.
The Waterfront Burger GFA £19.50
Our own chargrilled beef patty, streaky bacon, Monterey Jack cheese, tomato, gherkin, iceberg lettuce & burger sauce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Traditional Fish & Chips GFA £19.50
Beer-battered pollock fillet, skin-on thick-cut chips, mushy peas & tartare sauce.
Crispy Buttermilk Chicken Burger GFA £19
Marinated chicken thigh, red onion, spicy mayo, guacamole & iceberg lettuce in a toasted glazed bun. Served with skin-on fries & coleslaw.
Breaded Whole-tail Scampi GFA £19
Crispy fried scampi, skin-on thick-cut chips, garden peas & tartare sauce.
Vegetable Stroganoff Vg/GF £21
Butternut squash, carrot, baby corn, red pepper & pak choi cooked in a coconut yoghurt & paprika stroganoff sauce. Served with steamed rice.
Garlic Ciabatta V £6.50
Garlic & Cheese Ciabatta V £8
Truffle Oil & Parmesan Fries £8
Ciabatta, Marinated Olives, Olive Oil & Balsamic Glaze V/GFA £12
Skin-on Chips V £6.50
Cheesy Chips V £8
Skin-on Fries V £5.50
Crispy Panko Onion Rings V £7
Waterfront Coleslaw V/GF £6
Baked Ciabatta & Butter V £5
Gluten-free Bread Rolls & Butter V/GF £6
Lunch Only - 12~2.30pm
Moroccan
Jeweled couscous, sweet potato falafels, coriander yoghurt, pickled red cabbage & crispy onion.
Mediterranean
Greek feta, chickpeas, rocket, red onion, olives, cherry tomatoes, cucumber & balsamic glaze.
Korean GF
Smashed cucumber, Scotch bonnet chilli, sesame seeds, rice noodles, kimchi & gochujang dressing.
Add +
Cold roasted chicken breast £5
Cold king prawn tails £6
Crushed chickpeas with chopped pecans, dried cranberries, spring onion, mustard & vegan mayo Vg/GF
Pan-fried chopped pork sausage, bacon lardons & melted cheddar cheese
Baked Beans & Cheese V/GF
Waterfront Coleslaw V/GF
Beef Burger in a Bun, Skin-on Fries & Baked Beans GFA
Pasta Shells, Tomato Sauce & Cheese V/GFA
Battered Fish, Chips & Peas GFA
Vegetable Fingers, Skin-on Fries & Peas
Jumbo Fish Finger, Skin-on Fries & Peas
Breaded Chicken Strips, Skin-on Fries & Baked Beans GFA
V = Vegetarian / Vg = Vegan / GF = Gluten Free
GFA = Gluten Free Option Available (Ask a member of staff)