Our Menus
Lunch: 12 – 2.30pm / Evening: 5pm – 7.30pm
Main Menu

Vegan Crispy Fried Mozzarella Arancini Vg £11
Vegan Mozzarella Chunks Wrapped in Basil Risotto, Breaded & Crispy Fried. With Marinara Sauce
Gin & Tonic Cured Salmon GF £13
Pickled Radish, Candied Beetroot, Orange Segments, Pea Shoots & Lemon & Horseradish Dressing
Korean Meatballs £12
Korean Beef Meatballs Cooked in a Gochujang Glaze on a Korean Cucumber Salad with Spring Onion, Sesame Seeds & Gochugaru
Glazed Goat’s Cheese V/GF £11
On an Autumn Salad of Celeriac, Beetroot, Apple, Pecan, Carrot & Pomegranate with a Maple-Mustard Dressing
Green Goblin King Prawns £13
Sautéed King Prawn Tails Cooked in Green Goblin Green Chilli, Coriander, Garlic & Coconut Milk Sauce with Thai Vegetable Salad
Garlic Ciabatta V £6.50
Garlic & Cheese Ciabatta V £8
Freshly Baked Ciabatta and Butter V £5
Truffle Oil & Parmesan Fries £8
Marinated Olives Vg/GF £6.50
Ciabatta, Olives, Olive Oil & Balsamic Glaze V/GFA £12
Thick Cut Skin-on Chips V £6.50
Cheesy Chips V £8
Skin-on Fries V £6.50
Crispy Panko Onion Rings V £7
Parmesan Cheese £2
Gluten Free Bread Rolls and Butter V/GF £5
Waterfront Rocket Salad V/GF £6.50
Rocket, Sliced Tomato, Red Onion & Balsamic Glaze
Waterfront Medley of Vegetables V/GF £9
Tenderstem Broccoli, Mange Tout, Baby Carrots & Sugar Snap Peas
Roasted Cod Loin GF £24
Herby Sliced New Potatoes, Roasted Cherry Tomatoes, Mixed Olives, Diced Courgettes & Herb Oil
Traditional Fish and Chips GFA £19.50
Beer Battered Pollock Fillet, Thick Cut Skin-on Chips, Mushy Peas & Tartare Sauce
The Waterfront Burger GFA £19.50
Chargrilled Beef Patty, Streaky Bacon, Monterey Jack Cheese, Tomato, Gherkin, Iceberg Lettuce, Burger Sauce & Toasted Glazed Bun. Served with Skin-on Fries
Pan Fried Sea Bass Fillet GFA £26
With Egg Noodles, Pak Choi, Ginger, Onion, Chilli, Carrot, Coriander & Thai Honey Sauce
Breaded Whole Tail Scampi GFA £19
Crispy Fried Scampi, Thick Cut Skin-on Chips, Garden Peas & Tartare Sauce
Sautéed Sesame & Cumin Beef & Broccoli £24
Sautéed Sliced Flat Iron Steak Marinated with Cumin Seeds, Cooked with Broccoli, Spring Onion, Garlic, Ginger & Chilli. Served with Herby Potato Wedges
Slow Braised Cider & Honey Breast of Lamb GFA £23
With Olive, Tomato & Spinach Crushed New Potatoes, Baby Carrots, French Beans & Lamb Jus
Vegetable Stroganoff Vg/GF £21
Butternut Squash, Carrot, Baby Corn, Red Pepper & Tenderstem Broccoli Cooked in a Coconut Yoghurt & Paprika Stroganoff Sauce. Served with Steamed Rice
Sweet Potato & Lentil Curry Vg/GF £21
Aromatic Curry with Sweet Potato, Red Lentils, Scotch Bonnet Chilli, Curry Spices & Coconut Milk. Served with Steamed Rice
Ginger Sponge Pudding V
With Stem Ginger Caramel Sauce & Ginger Caramel Ice Cream
Pear, Blackberry & White Chocolate Crumble V
With Vanilla Ice Cream
Honey & Thyme Baked Feta V/GFA
With Baked Ciabatta & Chunky Tapenade (Olives, Walnuts, Sun Blushed Tomatoes & Diced Chilli)
Chocolate Orange Crème Brûlée V
With Chocolate Orange Brownie Cookie
Vegan Raw White Chocolate & Cranberry Cheesecake V/GF
With Raspberry & Sorrel Sorbet
Selection of Ice Creams V/GFA
3 Scoops of Ice Cream or Sorbet
Ginger Caramel / Madagascan Vanilla / Strawberry
Raspberry & Sorrel Sorbet / Mango & Passionfruit Sorbet / Vegan Chocolate
Beef Burger in a Bun, Skin-on Fries & Baked Beans GFA
Tomato Sauce, Pasta & Cheddar Cheese V/GFA
Jumbo Fish Finger, Skin-on Fries & Garden Peas GFA
Vegetable Finger, Skin-on Fries & Garden Peas GFA
Chicken Strips, Skin-on Fries & Baked Beans
Mini Doughnuts, Vanilla Ice Cream, Marshmallows & Chocolate Sauce V
Warm Chocolate Brownie & Vanilla Ice Cream Vga/GFA
Strawberry Sundae GF
Selection of Ice Cream V
Lunch Only - 12~2.30pm
(Gluten Free Available)
Sliced Pastrami Beef, Monterey Jack Cheese, Tomato, Gherkin & American Mustard GF
Chargrilled Courgette, Red Pepper & Tomato Bound in Harissa Hummus Vg/GF
Smoked Salmon, Feta, Capers & Lemon Mayonnaise
Chargrilled Courgette, Red Pepper & Tomato Bound in Harissa Hummus Vg/GF
Sausage & Butterbean Ragu with Tomato, Onions & Baby Spinach
Green Goblin King Prawn Mayo with Fresh Herbs, Green Chilli, Caper & Garlic GF
Choice of Roasts or Vegetarian Option
Roast Potatoes, Yorkshire Pudding, Maple-Rosemary Glazed Carrots, Sticky Red Cabbage, Triple Cheese Cauliflower Bake, Swede Mash & Gravy
V = Vegetarian / Vg = Vegan / GF = Gluten Free
GFA = Gluten Free Option Available (Ask a member of staff)